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Ryukyu Cuisine

Contents

Ryukyu Dishes Recipes
Soup Dishes
Nimono (boiled) Recipes
Chanpuru Recipes
Irichi Recipes
Nbushi Recipes
Deep Fried Recipes
Rice Recipes
Noodle Recipes
Kneaded Recipes
Confectionery Recipes
Sata Andagi (ball-shaped doughnuts)
Po-Po (miso rolled)
Chinbin (brown sugar flavor rolls)
Amagashi
Chirunko (steamed eggs and peanuts mixed)
Chinsuko
Other Recipes
Okinawan Ingredients

Confectionery Recipes

Ryukyu sweets are descended from Chinese and Japanese traditional sweets. The following are confections that are popular today.



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